This zesty chicken delight is infused with garlic and fresh herbs, smothered in a lemon-basil cream sauce, and served over fluffy white rice.
Rich in taste and nutrition, these quick and easy Gluten Free Café frozen entrees are bursting with bold flavor and bountiful herbs and spices. Plus, all natural Gluten Free Café frozen entrées are the first and only line of gluten free frozen foods fortified with vitamins, minerals and a prebiotic, and certified by the Gluten Intolerance Group of North America (GFCO).
INGREDIENTS:
<strong>Rice:</strong> water, white rice. <br /> <br /><strong>Lemon basil sauce:</strong> water, basil, onions, cream (milk), butter, garlic, rice starch, lemon flavor (lemon peel, sugar, lemon oil), sea salt, inulin, flavors, vitamin & mineral premix (calcium carbonate, ferrous sulfate, niacinamide, vitamin D3, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), lemon juice concentrate, xanthan gum, spice. <br /> <br /><strong>Seasoned chicken:</strong> white meat chicken, water, corn starch, sea salt, expeller pressed canola oil, garlic powder, onion powder, spice. <br />Contains: milk
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The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on. |
