
Asian Noodles
Crispy water chestnuts, tender edamame, roasted peanuts, tofu, carrots and red bell peppers are tossed with rice noodles and finished with our spicy sesame and coconut sauce.
INGREDIENTS:
Water, rice noodle, tofu (water, soybeans), coconut cream, carrots, edamame, water chestnut, peanuts, red bell pepper, wheat-free tamari (soybeans, salt), sesame oil, evaporated cane juice, lemongrass, rice starch, cilantro, ginger, red chili garlic blend (chili pepper, distilled vinegar, garlic, salt), green onions, inulin, sea salt, vitamin & mineral premix (calcium carbonate, ferrous sulfate, niacinamide, vitamin D3, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), spices, turmeric, lime juice concentrate, xanthan gum, natural flavors. Contains: soy, peanuts, coconut.
SODIUM: 720mg (30% DV)
FAT: 10g (15% DV)
FIBER: 5g (20% DV)
CALORIES: 340
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The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on. |














